Coast Restaurant welcomes reservations for lunch and dinner from the general public.
The restaurant is staffed by hospitality and culinary art students, therefore our trade is limited to school term-time during following service sessions;
Lunch: Monday – Friday, 12.30-3.30pm
Dinner: Wednesday and Thursday, 6.30-10pm
Special menus are available on themed evening – find out more here
We are not open on Friday evening or over the weekend, as we encourage students to gain employment in the workplace to complement their qualifications.
Our students prepare, cook and serve the food, in the restaurant, as part of their training with support from our Restaurant Manager and College Lecturers.
We have a fully stocked bar and wine list and accept payments via debit/credit card and cash.
On Wednesday and Thursday evenings, we offer a complimentary cocktail and canapés on arrival. Our students provide a 4-course dining experience (including tea & coffee), during which they will practice a variety of service styles and techniques throughout the year.
We accommodate and welcome guests with special dietary requirements, however please advice of details at the time of booking, in order to allow the students in the kitchen to be equally creative with your meal.
•2 Course Lunch £7.95
•3 Course Lunch £8.95
•4 Course Dinner £20.95
•All include tea and coffee to conclude meals
